Cardiovascular Disease and Nutrition

In Western nations, cardiovascular disease (CVD) is the main killer, accounting for over 30% of global fatalities. Healthy eating habits and lifestyle choices are useful at preventing CVD, according to the evidence. Furthermore, the prevention of CVD (or cardiovascular events) by dietary and lifestyle changes has become a top concern for public health due to the increased incidence of CVD over the past 25 years. Current scientific research demonstrates that as compared to healthy eating habits, like the "Mediterranean diet" (Me Diet), Western dietary patterns cause an excess production of proinflammatory cytokines and a decrease in the synthesis of anti-inflammatory cytokines. In actuality, dietary intervention enables better blending of various meals and nutrients. As a result, the potential benefits of a healthy dietary pattern are greater than those of a single nutritional supplement

    Related Conference of Cardiovascular Disease and Nutrition

    May 30-31, 2024

    6th Euro Cardiology Congress

    Vienna, Austria
    May 30-31, 2024

    39th World Congress on Heart Diseases

    Vienna, Austria
    June 20-21, 2024

    5th European Summit on Cardiology Research

    Dublin, Ireland
    July 16-17, 2024

    13th World Heart Congress

    Paris, France
    August 01-02, 2024

    38th World Congress on Heart Diseases

    Montreal, Canada
    September 16-17, 2024

    3rd Global Summit on Cardiology and Cardiac Surgery

    Paris, France
    October 24-25, 2024

    11th International Conference on Interventional Cardiology

    Zurich, Switzerland
    October 30-31, 2024

    7th Global Cardiovascular Research and Clinical Cardiology

    Vancouver, Canada

    Cardiovascular Disease and Nutrition Conference Speakers

      Recommended Sessions

      Related Journals

      Are you interested in